The Nutrition Society was established in 1941 ‘to advance the scientific study of nutrition and its application to the maintenance of human and animal health'.

Highly regarded by the scientific community, the Society is the largest learned society for nutrition in Europe. Membership is worldwide but most members live in Europe.
Membership is open to those with a genuine interest in the science of human or animal nutrition.

According to the first volume of PNS, published in 1944, it was agreed in 1941 that there was a need to establish a Nutrition Society by the following individuals; J. Barcroft H. Chick J.C Drummond J Hammond L.J Harris F.G. Hopkins H.D Kay C.J Martin E. Mellanby J.B Orr R.A. Peters

Contact Details
Email: office@nutsoc.org.uk
Tel: +44 (0)20 7602 0228
Fax: +44 (0)20 7602 1756   More detail...